Squash Pie

Transcription

2 c. squash

3 eggs

1 c. brown sugar

1/2 tsp. salt

1/3 mace

1/2 tsp. ginger

1/4 cinnamon

2 c. [rich?] milk

Beat eggs, add sugar & squash

Bake 10 min. 425° – 50 min. 350°