この本はおもしろいです。私はたくさん大豆についてしりませんでした。どこで大豆は来るから習いました。ずがはいいでした。たくさん食べ物のずががありました。やさいについてを読みたかったらこの本はいいです。
This was a very informational book about soybeans. It goes into detail of where this is found in food products and what dishes they are found in. There were drawn picture examples of people eating the dishes and actual pictures of the food products made out of soybeans. This was easy to read and informational, the kanji wasn’t too hard, some of the captions on the picture have kanji we haven’t learned yet, but the rest was easy.